My Dutch Life

The basic ingredients in vegan erwtensoep: split peas, leeks, carrots, and celeriac In my quest to discover the joys of Dutch cuisine sin...

The entrance to the China Light Festival at Hortus Haren I've been taking advantage of my abundance of free time lately to explore ne...

Image created by the blog author. One activity to which I've devoted a lot of my time since my arrival in the Netherlands is learning...

Happy New Year!  Gelukkig Nieuwjaar! One of my favorite traditions on New Year's Day while I was growing up in Ohio was to gather the ...

My husband and I recently visited Bremen, Germany, for its charming Christmas markets.  Bremen is in northwest Germany, about 180 kilometers...

My husband and I recently visited Apeldoorn, which is a Dutch city about 90 kilometers east of Amsterdam, and the Kröller-Müller Museum in D...